Warm Kale Maple Mustard Dressing
Tender kale with warm maple-mustard glaze, toasted nuts, and cranberries for a vibrant comforting dish.
Mesa Aghilas’s Recipe Collection
Discover every dish you need right here on Mesa Aghilas. Cooking for friends, family, or even a solo snack? mesaaghilas.com brings you easy, flavorful options you’ll want to make again and again!
138 listings in this collection. Page 11 out of 16
Mesa Aghilas Recipes
Roasted Cabbage Wedges With Tahini
Crisp-edged cabbage wedges roasted to perfection and topped with a velvety garlic tahini drizzle, sesame seeds, and fresh herbs.
Pea and Broad Bean Shakshuka
Tender spring vegetables poached in spiced tomato sauce with eggs, finished with fresh herbs and feta.
Jalapeño Havarti Grilled Cheese
Crispy sourdough with melted Havarti and spicy jalapeño slices. Ready in 18 minutes.
Garlic Parmesan Spring Vegetable Pasta
Penne with asparagus, peas, and green beans in a creamy garlic-Parmesan sauce.
Burrata Caprese Pasta
Vibrant pasta with cherry tomatoes, fresh basil, and melting burrata cheese creates irresistible creamy strands in this easy Italian-inspired dish.
Roasted Carrot Ribbon Salad
Tender roasted carrot ribbons over fresh greens with honey-mustard vinaigrette
Pea & Mint Ricotta Toast
Creamy ricotta whipped with sweet peas and fresh mint, spread on golden sourdough and finished with zesty lemon.
Artichoke Spinach Grilled Cheese
Crispy sourdough meets creamy spinach-artichoke filling for a golden, melty twist on the classic grilled cheese.